TTT Mexican Diner showcases authentic Mexico City street food. All corn tortillas are made in house by traditional cooking technique with organic non GMO corn. We use the same production systems like those in Mexico; from soaking/grinding corn to making the best tortilla possible. Daily brunch menu offers a variety of fresh fruits in glass or served as fruit parfait, house baked pastries, Scrambles, Benedicts, Omelets, Amaranth Pancakes, Churro Waffles and signature brunch menu items made by Chef GErardo Lugo. Menu items feature cage-free eggs, Lunch / Dinner menu is available after 11am during week days and after 3pm during weekends.