Established in 1982, Taiwan Restaurant is one of leading gourmet Chinese Restaurants in the Silicon Valley. Based in San Jose, Calif., it serves a range of vegetarian and non-vegetarian dishes for lunch/dinner. The restaurant offers meat dishes made from chicken, beef, pork as well as seafood. Some of its dishes include orange chicken, broccoli beef, spicy garlic pork, fried calamari, szechwan tofu and spicy garlic eggplant. In addition to food, the restaurant serves desserts, such as fortune cookies, sundaes and chocolate lava cakes. Taiwan Restaurant also provides a variety of alcoholic and non alcoholic beverages to choose from.
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