Maria Ninfa Rodriguez Lorenzo established Mama Ninfa's, a 10-table Tex-Mex eatery on Navigation in Houston in 1973. She created original items, as well as tacos, burritos, enchiladas, tamales and fajitas. Mama's is recognized as developing an avocado and tomatillo sauce that is copied in other restaurants throughout Texas. The company has locations spanning the Houston area with party rooms and catering available. It also has fajita party packs that are offered as take out and include a variety toppings and fillings. The menu features margaritas, jalapeno poppers, old style Tex-Mex, lunch-sized portions, seafood, burritos/chalupas and desserts.
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