Kanpai of Tokyo, founded in 1973, is a Japanese restaurant that offers family-style dining opportunities. The restaurant provides lunch and dinner options. It serves a range of appetizers, soups, salads, entrees and sauces. The restaurant offers a children s menu that includes shrimp and chicken items. Kanpai of Tokyo also provides VIP cards. The restaurant serves filet mignon, steaks and seafood items. It offers a selection of vegetables, such as onions, mushrooms and bean sprouts. In addition, the restaurant serves side dishes, including fried rice and carrots. Kanpai of Tokyo manages operations in Chattanooga and Knoxville in Tennessee, as well as Greenville and Spartanburg in South Carolina.